Thursday, January 23, 2014

BROCCOLI FRITTERS

My Todays pick on a snowy day..is something unusual deep fried snack..broccoli fritters.my version is onions to the bunch of chopped broccoli( frozen)with the thick batter of gram flour.Tried for the first time,normally I know only couple of recipes from broccoli,but this is different kind of snack.Often served with hot tomato ketchup/slightly dipped in yogurt....super inviting taste.!





Tip: Sift the gram flow before mixing with the help of strainer for smooth texture of
        the batter.

Ingredients:

Chopped Broccoli Florets 1 Cup( I used frozed pack)
Gram Flour 1 1/2 Cups
Onions 1( cut lengthwise)
Garam masala/ red Chilli powder/turmeric powder 1/2 Tsp Each
Crushed Garlic pod 1
Salt for taste
Water as required
Oil for deep fry

Method:

Mix all the above items except oil by adding very little water to make a thick batter.


I added a Tbsp of warm oil to the mixed batter for an additional crunchy bite.
Heat oil on medium,drop them in oil to round in shape and deep fry to golden brown.Drain on paper towels before serving.




So simple recipe,with unforgettable taste...try it!










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